Water or
milk
Loaf does
Increase
not rise
1-2tbsp
enough
Loaf is short
and heavy
Crust too
light
Loaf is
uncooked
Loaf is
overcooked
Bread
mixture is
unmixed
Smoke
comes out
of vents
High
Decrease
altitude
1-2tbsp
adjustment
Note: When you make corrections to amounts of ingredients, first change the amount of yeast. If
the result is still not satisfactory, make adjustments to liquids and then to dry ingredients.
Salt
Sugar or
honey
Decrease
Increase
1/4tsp
½tsp
Increase
½tsp
Decrease
½tsp
Decrease
½tsp
Flour
Yeast
Use fresher
Increase
flour, use
1/8-¼tsp,
right type
use fresh
of flour
yeast, use
right type
of yeast at
right setting
Use fresher
Add yeast,
flour, use
use fresh
right type
yeast, use
of flour
right type
of yeast at
right setting
Decrease
1/8-¼tsp
EnglIsH
21
Other
Check power
supply
Select correct
settings
Check power
supply, select
correct
settings
Select correct
settings
Place bread
pan properly,
push kneading
blade
correctly onto
shaft in bread
pan
Clean heating
element